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Best Brown Ale

American Brown Ale

Year Round | Seasonal | Specialty | Archive | Availability Calendar

Best Brown Ale

A smooth, toasty brown ale, Best Brown is a mainstay in our fall lineup. With hints of caramel and cocoa, the malt body has the depth to stand up to cool weather, but does not come across as heavy. This balancing act is aided by the generous use of American hops.

Alcohol By Volume: 
5.80%
Original Gravity: 
1.06
Shelf Life: 
6 Months

Available Packages

6 pack
4 pack
Draught

Recommended Glassware

Nonic

Food Pairings

Pair Best Brown with hearty, slow cooked foods such as roast pork, stews, carbonnade, pot roast or grilled steak, white bean cassoulet, smoked sausage or grilled salmon.

Also consider chili, roasted goose, liver, meatloaf, Cajun food, bangers and mash or beef (grilled, roasted, broiled, stew & Texas BBQ).

Dessert: Go with almond or maple walnut cake, pear fritters or cashew brittle.

Cheese: Colby, Asiago, Parmesan, Romano, aged Gouda, Cheshire, d'Affinois, aged Gruyere, Ossau-Iraty, Gethsemani smoked Trappist, Spanish Manchego (aged), huntsman or goats milk brie (without the rind please)

fall gear

DIY: Can wreath
 

Label history

AVAILABILITY
Best Brown Ale
jan
feb
mar
apr
may
jun
jul
aug
sep
oct
nov
dec

Note: Beer availability is subject to change.

Previous:
Bell's Mead
Next:
Big Porch Ale

From the Eccentric Cafe kitchen

Our chefs have put together some amazing recipes that feature our fall seasonal, Best Brown. If you don't feel like cooking, they'll be featured specials at the Cafe throughout this month. 

Recipes