Cherry Stout

Stout brewed with Cherry Juice

Cherry Stout

Tinted ruby-black, Cherry Stout gains its signature tartness from 100% Montmorency cherries grown in Michigan's Traverse City region.

Rather than doubling up on sweetness, this tart cherry varietal serves as a counterpoint to the warm, dark chocolate notes from the malt bill. Lightly hopped for balance, this stout is one of the cornerstones of our stout portfolio.

Alcohol By Volume: 
7.00%
Original Gravity: 
1.079
Shelf Life: 
Unlimited

Nutritional Information (per 12 oz. serving)

Calories: 
264
Carbs: 
29

Why don't we list IBUs?

There is a difference between absolute bitterness and perceived bitterness. IBUs are useful for homebrewers for the purpose of clone recipes, but it doesn’t always tell the whole story. Expedition Stout is a good example. It has more IBUs than more traditional hoppy beers like Two Hearted and Hopslam.

IBU: 
17.00

Available Packages

6 pack
Draught

Recommended Glassware

Snifter

Food Pairings

Cherry Stout is the “Pinot Noir of the beer world,” according to Larry Bell.

Savory: BBQ, salmon mushrooms, almonds

Sweet: Fudge, caramel, chocolate desserts, berries, dark stone fruit, plums, prunes

The Eccentric Way: Cherry braised Ossobuco

 

 
AVAILABILITY
Cherry Stout
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Note: Beer availability is subject to change.

THE BEER THAT HELPED BUILD OUR BREWERY

Toasted and sweet caramel malts balanced with herbal and citrus hop aromas. Incredibly versatile with food and tasty on its own. When was the last time you enjoyed a Bell's Amber Ale?

THE NO. 1 BEER IN AMERICA: 3 YEARS IN A ROW

As voted by American Homebrewers Association members

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