| Five course beer dinner at The Beer Exchange will feature year round, seasonal and specialty beers. Tickets are on sale now and will sell out quickly so don't delay! ON THE MENU - First course: Third Coast Beer, seared scallops, carrot puree, fried leeks and porcini mushroom dust; Second course: Kal-Haven Ale, Caribbean salad, mango, bread ruit,key lime, lemon, coconut and watercress; Third course: Amber Ale, wild turkey thigh, asparagus and cherry jus; Fourth course: Smoked Vienna lager, haddock, tomato-basil oil, peppercorn scotch white beans and charred red pepper; Fifth course: La Pianiste, Lava brownie with white chocolate mousse and strawberry anglaise
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