This One Goes to 11 Ale opens with bright, juicy aromas such as tropical fruits & ripe cherries, largely derived from massive kettle & dry-hop additions of Southern Hemisphere hop varieties such as Galaxy, Motueka and Summer. The citrus & resinous pine notes of the Pacific Northwest hop family are also well represented, making their presence known through Simcoe, Citra and the newly released Mosaic varietal, just to name a few.

A wide range of specialty malts anchor the hops in this Imperial Red Ale, contrasting the assertive bitterness & juicy aromatics with a robust, toasty depth of flavor.

Fermented with Bell’s signature house ale yeast, This One Goes to 11 Ale finishes with a lingering warmth.