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Pedigree: Cross between tetraploid female hop cultivar Hallertau Mittlefruh and a downy mildew resistant male. A half sister to Ultra, Mt. Hood and Crystal
Brewing Usage: Aroma
Aroma: Mild, Slightly Spicy
Alpha Acids %: 3.0-5.0
Beta Acids %: 3.0-4.0
Co-Humolone: 24-30% of alpha acids
Total Oil: 0.6-1.8 mls/100g
General Trade Perception: Close similarities to imported Geman aroma varieties, especially Hallertau
Possible Substitutions: US or German Hallertau, German Tradition, Mt. Hood
Typical Beer Styles: Lager, Pilsner, Bock, Kolsch, Wheat
Additional Information: 1 of 4 Triploid varieties released, most closely resembles the Hallertau cultivar
All our in stock hops are stored cold to ensure the highest freshness possible. Alpha and Beta acid amounts vary between batches and may not be exactly as pictured, however are generally with in the ranges stated above.