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Pacifica (New Zealand) Hops - 1 oz Pellets

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0.1000 LBS

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Product Description

New Zealand Pacifica (Pacific Hallertau)

Pedigree: A triploid aroma type bred through the pollination of Halltertau Mittelfruh

Brewing Usage: Aroma

Aroma: Clean floral, slight citrus

Alpha Acids %:  5.0-6.0

Beta Acids %: ~6.0

Co-Humolone: ~25% of Alpha Acids

Total Oil:  ~1.0 mls/100g

General Trade Perception: An exciting "fingerprint" replica bred from the famous Hallertau Mittlefruh hop variety

Possible Substitutions: Hallertau Mittlefruh

Typical Beer Styles:   Lager, Pale, Bock, Porter, Stouts

Additional Information: Developed through the hop breeding program at the New Zealand HortResearch Centre released in 1994

All our in stock hops are stored cold to ensure the highest freshness possible.  Alpha and Beta acid amounts vary between batches and may not be exactly as pictured, however are generally with in the ranges stated above.  

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